Showing posts with label Sauce. Show all posts
Showing posts with label Sauce. Show all posts
Thursday, November 13, 2014
Friday, May 23, 2014
Pastry Cream. Creme Patissiere . كريم باتسيريه (كريمه الكاستر )
Pastry cream or Creme Patissiere is a creamy Custard like cream or pudding made of Egg Yolks, Milk, Starch & Vanilla. It's usually used to fill Tarts , Eclairs or any other types of desserts .
Doing Pastry cream was a real challenge for me, as I'm very bad in doing things containing Egg yolks or whites that needs heating over the oven ! For example, Doing a Swiss meringue Butter cream Frosting for Cupcakes is so far a dream for me :) As I failed many times in doing it !!! But will Continue trying :)
Anyway this recipe is from an Amazing Book , Called " Die Backfee Zuckersüß" I really love this Book & recommend buying it for anyone who loves baking like me !
I made this recipe with no failure, I'm really proud of myself now & my kids ate this cream & loved it & asked me to do it again ! I was really happy as this a meal full of Protein for them :)
Here is the Original recipe link : http://en.passionforbaking.com/blog/2012/01/01/creme-patissiere/
Monday, March 24, 2014
Thursday, February 13, 2014
Raspberry Sauce . Himbeeren Soße. صوص التوت الأحمر
Sunday, February 2, 2014
Tahini Sauce . Tahini Soße.
Tahini Sauce is a very popular Egyptian (or Oriental ) Sauce, we actually call it in Egypt Tahini "Salad" not "sauce" , it's very easy , done in very few minutes & it's an amazing side dish with all grilled dishes . We also eat it with bread for breakfast or lunch beside other dishes , it's delicious & you can add the spices you want to it & you can control its thickness , by adding more or less water. I personally prefer it a bit liquidy , but some people prefer it thick, Some people add "Hummus" or Yogurt to it. but this is the basic recipe & you create your own recipe out of this basic recipe.
Wednesday, November 13, 2013
Tuesday, October 8, 2013
Monday, September 23, 2013
Caramel Sauce. Karamellsoße. صوص الكراميل
I Never imagined that hommemade Caramel Sauce will be that amazing & tasty!!
This recipe i came up with after trying a lot of other recipes, some were so thick like Candy, some were too runny & some were too sweet!!
I made it with Cinnabons & it was the perfect treat with a cup of Coffe!!
You can also serve with Ice cream or Cupcakes or any other dessert of your choice!
Sunday, January 27, 2013
Remoulade Sauce. Remouladensoße. صوص الريمولاد
Tuesday, November 20, 2012
Tuesday, October 9, 2012
Sunday, September 16, 2012
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