Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts

Monday, May 8, 2017

Semolina mascarpone Cake with cream filling. كيك السمولينا بحشوة الكريمه ( البسبوسه بالكريمه )

It's time to post some recipes specially made for Ramadan , This is a very delcious Basbousa Recipe that  we do a lot at home , It's really delicious & so easy to prepare .

Thursday, September 10, 2015

Berries Cupcakes with Yogurt Frosting . كب كيك التوت والفراوله بكريمه الزبادي

Those beautiful Cupcakes I've made for my daughter's friends who love Cupcakes & Berries , so I made them those girly & summery Cupcakes ! The visit was back in June , it was then the Strawberry season ,now There are some Strawberries but not everywhere ! forgive me for the late post , but better late than never :)

Those are very easy Cupcakes , you can enjoy them simply without Frosting with a cup of Tea or Coffee ,or you can take them to Picnics or parties , here's the easy yet delicious recipe !

Ingredients : (for 12 )

Wednesday, December 10, 2014

Triple Chocolate Cake . Triple Schokladentorte . تورتة الشكولاتة ذات الثلاث طبقات

This Cake was a very special Cake I made, as I made it for my Husband's Birthday :) He loves Chocolate, so I decided to make something with triple Chocolate  layers !
I used a Cake that I made before & that we all love , then added a layer of Chocolate Ganache, then a layer of chocolate Mousse . It was so chocolaty & so delicious ! For Chocolate lovers, you will all love this Cake for sure !
You Can decorate with Fresh Fruits or Berries or Whipped Cream, just use your own creation for decorating. This Cake also looks really elegant & can be used in family fests or celebrations .

Friday, March 28, 2014

Cheesecake decorated with small hearts. Käsekuchen mit kleinen Herzen dekoriert. التشيزكيك المزينة بالقلوب الصغيرة

This is an easy & Lovely idea to decorate your Cheescake with , it's so easy & gives your Cheesecake a really pretty look :)

The Cheesecake Recipe:
Käsekuchen Rezept:
وصفة التشيزكيك

Monday, February 24, 2014

Chocolate Buttercream Frosting. Schokoladen Frosting für Cupcakes.

This is a very nice & easy & delicious Frosting for Cupcakes, My aim doing this Frosting was to decrease the amount of Sugar as much as possible because I don't like the very sugary Frosting !
Thanks to my dear friend Noha who gave me Tips for doing those pretty stars on top of each Cupcake. I was really bad in decorating Cupcakes, So don't lose hope if you make bad Cupcake decoration, all you need is more & more training :)


Thursday, February 13, 2014

Raspberry Red Velvet Cupcakes . Himbeeren red velvet Cupcakes.

It's Valentine's & everyone around is spreading red recipes :) I had some Raspberries at home & thought of incorporating them in those lovely Cupcakes & in the Frosting as well !!
I got the best result ever for Red velvet Cupcakes ! I simply loved it & loved the Mascarpone- Raspberry Frosting.

Thursday, February 6, 2014

Apple Cinnamon Oats mini Cakes. Apfel-Zimt-Haferflocken mini Gugelhupf. كيك التفاح بالقرفة والشوفان

Those are really easy & fast Cakes, that I do for the kids often , They are delicious & nutritive for Kids too. The ingredients here are for 6 Cupcakes or mini Cakes & you can double the amount if you want to do more.

Monday, February 3, 2014

German Pound Cake ( Sand Cake ) . Zitronen Sandkuchen . الباوند كيك الألماني

This is a type of Pound Cake that is popular in Germany called Sandkuchen ( Sand Cake ) , It's very easy & so delicious & perfect when you are having guests & also perfect as a Coffee Cake.

Ingredients : (12 Piece)

Tuesday, January 21, 2014

Easy Cake Pops. Kuchen am Stiel

My kids love Cake pops , but It's usually hard for me doing a cake ,then crumbling it, then adding it to another mixture,then waiting to cool....etc. It was so much work for an -always busy- Mom like me :) So I thought of doing mini cupcakes & sticking them to a Cake pop stick & it's done!
The result was perfect & unfortunately was finished in half a day , my kids gave to friends & neighbours !
Second day, I loved the Idea, so I made my brownies recipes & cup it in small cubes & inserted wooden skewers in them & were just perfct & kids loved them too .
Here we go with the mini cupcake recipe:

Ingredients (for 24)

Wednesday, September 26, 2012

The perfect Chocolate Cake. (Der Perfekte Schokoladekuchen mit Schoko Glasur)

After so many Chocolate Cake trials ,this happens to be my favourite! moist, chocolaty & melts in your mouth.

Sunday, September 16, 2012

The perfect Cheesecake. Perfekter Käsekuchen. تشيز كيك

This is my favourite cheesecake, made with homemade Strawberry Sauce, yuuummmmy!

Thursday, September 13, 2012

Brownies. البراونيز

Whenever I find myself craving for chocolate, I don´t find anything better then Brownies :)


Monday, September 10, 2012

Peaches-Raspberries Cake

Peaches-Raspberries Cake.

Fruit Cakes are my favourite, today I decided to do anything with Raspberries before it totally disappears from stores :) my choice was this simple & easy, yet elegant Cake, What I had at home was a jar of Peaches & I decided to include it in the Cake content & it was simply Perfect!

1 & 1/2 cup flour
2 Teaspoons Baking powder
125 gm soft Butter
3 eggs
1 packet Vanilla
a pinch of salt
3/4 cup sugar
2 Table spoons Milk (or apricot Juice)
100 gm Rasperries
100 gm Sliced Almonds
400 gm Peaches (in preserved jars)
Powdered sugar (optional)

Preheat your oven to 180°C before starting preparation.
Prepare your 24cm cake form by covering with butter & flour.
Start beating butter & sugar till creamy.
add eggs & vanilla & keep beating till creamy & fluffy.
add milk ,then the dry ingredients & beat.
spread the Batter in the spring form, cover with Peaches & Raspberries & sprinkle the sliced Almonds.
Enter the oven for nearly 40 minutes or untill a tooth pick inserted into the batter comes out clean.
let cool for a while & spread some fresh Raspberries & sprinkle some powdered sugar on top.

Berries Cream Cake- Beeren creme Torte

In June 2012 I read about a competition about Germany´s best fruit Cake in a magazine called "Bild Der Frau", It was Berries season & I´m a Berries lover! so I decided to do a cake filled with Berries AND creamcheese,sourcream & whippingcream,as I love the mixture between the sour taste of sour cream & the creamy mild taste of whipping cream & cream cheese, & Guess what! I WON! It was an amazing surprise to find the post man knocking my door with my Braun Multiquick 7 prize!! Here´s my winning recipie, hope you ALL like it :-)


For the sponge cake:
4 eggs
150 g Sugar
125 gm Flour
1 teaspoon baking powder
a pinch of salt

For the Creme:
200 ml whippingcream
200 ml sourcream
300 ml creamcheese (doublecreme)
4-5 spoons powdered sugar

For the Berries:

500 gm Strawberries
200 gm Raspberries
200 gm Blue berries
2 Tablespoons powdered sugar

1/2 c Ananas juice


*preheat oven 180°C.
*prepare 26 cm springform by brushing with Butter & adding flour.

seperate eggs..

*Mix egg whites till foamy, then add sugar & keep mixing till soft peaks form...
mix all other cake ingredients,then add the egg whites & fold with a spoon...
enter oven for 20 minutes then remove & cool & divide into 2 layers.

*Cut strawberries & mix with sugar & other berries & leave for 5 minutes.

*whipp the whippingcream, & add the sugar to it ,then add the creamcheese-sourcream mixture.

Decorate the cake :
put the first layer of sponge cake & pour 3-4 Table spoons juice then cover with 1/2 the cream & 1/2 the berries , then add the other half of sponge cake & pour the rest of the juice then cream then berries.

decorate with mint leaves.


Für den Biskuit:
- 4 Eier
- 150 g Zucker
- 1 Päckchen Vanillezucker
- 125 g Mehl
- 1 gestrichener TL Backpulver
- abgeriebene Schale von 1 Zitrone
- Priese Salz

Für die Creme:
- 200 g Schlagsahne
- 200 g Schmand
- 300 g Frischkäse (Doppelrahmstufe)
- 1 Päckchen Sahne-steif
- 4-5 EL Puderzucker

- 500 g Erdbereen
- 200 g Himbeeren
- 200 g Blaubereen
- 2-3 EL Puderzucker
- Minze Blätter zum Garnieren

- 5-6 EL Ananassaft


Für den Biskuit:
Backofen auf 180° Grad vorheizen.
Eier trennen. Eiweiß mit 1 Prise Salz & Zucker Steif schlagen. Eigelbe mit Vanillzucker sowie Zitronenschale unterrrühren.
Mehl mit Backpulver mischen, darübersieben & unterheben. Masse in eine mit Backpapier ausgelegte Springform 26 cm füllen, glatt streichen & im Ofen ca 20 min. backen.
Herausnehmen, auskühlen lassen & waagerecht halbieren.

Für die Creme:
Sahne mit Sahne-Steif & Zucker steif schlagen.
Schmand & Frischkäse rühren. Dann Sahne hinzufügen.

Erdbeeren schneiden & mit Zucker, Himbeeren & Blaubeeren mischen & für 5 Minuten ruhen lassen.

Torte Verzieren:

Einen Biskuit auf eine Tortenplatte setzen, mit 3 EL Ananas Saft begießen, & mit der Hälfte der Creme abdecken & glatt streichen & die Hälfte der Bereen geben.
Zweiten Biskuit auflegen & mit 3 EL Saft gießen & mit Creme & Beeren abdecken. Mit Minze Blätter garnieren.

Sunday, September 9, 2012

Raspberries Brownie Tart

Raspberries Brownies Tart.
Prepare Brownies (in a 24 cm cake mould)
150 gm dark chocolate
100 gm butter
3/4 cup flour
1 Tablespoon Cocoa
3 eggs
vanilla packet
1/2 teaspoon baking powder
1 cup sugar
walnuts (optional)

preheat the oven to 180°C
melt chocolate & butter & let them cool for a while.
mix other ingredients & add to them the butter & chocolate mixture
add walnuts at the end.
enter preheated oven for 25-30 minutes.

after cooling cover by chocolate ganache (100 gm semisweet chocolate+ 100 ml whippingcream heated together)

& decorate with Raspberries or strawberries.

u can also sprinkle some powdered sugar.